Sunday, February 24, 2013

Saturday night fish tacos

Delicioso! My friend Kari had me over for dinner and made me AMAZING fish tacos. She taught me how to pickle onions which was a life changing experience. Slice a red onion, put it in a bowl, cover with red wine vinegar and let sit for a little while (20 or so minutes?). It's so easy and DELICIOUS!! I will add pickled onions to everything from now on. The best part of the dinner, though, was that my friend Kari told me that she's (finally) pregnant! She and her husband have been trying for 2 years and her sisters have both had miscarriages and she just lost her dad a month ago so she's been through a lot so this was very happy news.


2 comments:

  1. Oh that's awesome - pickled onions and pregnancy both. :) I'm going to try doing that w/ onions too!

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  2. who's the puppy??? and yay babies!

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